Does Eating Red Meat Increase Colon Cancer Risk? Researchers Study Genetic Link.
A new study supported by the National Institutes of Health suggests that genotype can affect colon cancer risk based on red or processed meat consumption.
It’s time to screen for Colorectal Cancer! It could save your life.
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Más informaciónOur Lowell gastroenterologists and staff at Northeast Endoscopy Center are dedicated to providing quality, affordable care to the community in its quest to lower colon cancer rates and treat an array of digestive diseases, including Crohn’s Disease, irritable bowel syndrome (IBS) and gastroesophageal reflux disease (GERD).
We believe in compassionate medicine, where patients feel reassured and unrushed. We hold ourselves to the highest of standards as the center is accredited by the Accreditation Association for Ambulatory Health Care (AAAHC).
Our board-certified GI doctors specialize in performing myriad GI procedures, including colonoscopies, esophageal dilation, flexible sigmoidoscopies, upper endoscopies and small bowel enteroscopies.
If you are due for a colonoscopy or in need of a GI procedure, don’t put it off any longer. Give us a call today!
Northeast Endoscopy Center is committed to ensuring that your experience with us is relaxed and worry-free, from consultation through recovery. To assist us, we ask that you read and comply with all guidelines.
At Northeast Endoscopy Center, your time is as valuable to us as it is to you. That’s why we provide online access to a variety of forms that patients may complete before their visit. The following documents will help us expedite the check-in process for your appointment. Please take a moment to download and print the appropriate form(s).
Learn MoreNortheast Endoscopy Center accepts most major insurances. We will bill your insurance carrier for you; however, we cannot tell you what your policy will cover. Since your insurance policy and coverage is between you and your carrier, we urge you to contact them prior to your procedure. You will be responsible for any co-pays and deductibles.
Learn MoreA new study supported by the National Institutes of Health suggests that genotype can affect colon cancer risk based on red or processed meat consumption.
Read MoreResearchers found distinct differences in tumor-related bacteria linked to young-onset colon cancer.
Read MoreMarch is National Colorectal Cancer Awareness Month. This monthlong campaign promotes the research, prevention, diagnosis, treatment and, ultimately, cure for this disease.
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